Owning fewer, better knives can transform your cooking experience by ensuring cleaner…
The Case for Owning Fewer, Better Kitchen Knives
Browsing Tag
knife maintenance
38 posts
How to Build a Three-Knife Starter Setup for Serious Cooking
Practical tips for building a three-knife starter setup set to elevate your cooking game—discover the essential tools and maintenance secrets to get started.
The Safe Way to Retire a Dangerous Knife (Cracks, Severe Chips, Loose Handle)
Never risk injury—discover the safest way to retire a dangerous knife with cracks, chips, or a loose handle before it’s too late.
Why Your Knife Feels Sharp but Tears Herbs
Keen knives may still tear herbs if not properly maintained or used with the right technique; discover how to improve your cutting skills.
Why Your Knife Edge Keeps ‘Catching’ on the Board
Proper maintenance and technique can prevent your knife from catching on the board, but understanding the underlying causes is essential to fix it effectively.
My Knife Has Dark Stains—Is It Ruined? (Usually Not)
An inquiry into dark stains on your knife reveals whether it’s truly ruined or easily restored—discover the truth below.
Why Knives Lose Sharpness: Wear, Deformation, and Micro-Damage
Discover why knives lose sharpness due to wear, deformation, and micro-damage, and learn how proper care can prevent this decline.
Heat and Knives: Why Hot Water Can Be Hard on Edges and Handles
Warm water can weaken your knives over time, potentially damaging edges and handles—discover how to protect your tools before it’s too late.
Knife Storage in Humid Kitchens: The Ventilation Detail That Matters
Discover the crucial ventilation detail that can prevent rust in humid kitchens and keep your knives in top condition—learn more now.
How to Take a Knife Off a Magnetic Strip Without Chipping the Edge
Keen tips for removing a knife from a magnetic strip without chipping the edge can ensure safety and longevity—discover how to do it properly.
