Food Garnishes - Chef Knife Club

Food Prep Guides

How to Cut Herbs for Sauces, Salads, and Garnishes

herb chopping for dishes

The technique of cutting herbs properly can elevate your dishes, but mastering these methods will reveal even more culinary secrets.

Chef Knife Club Team
May 19, 2026

top small kitchen grain mills

Vetted

14 Best Grain Mills for Small Kitchens in 2026

Discover the top grain mills ideal for small kitchens in 2026. Find the best overall,…

Chef Knife Club Team
September 22, 2026

top full tang gyuto knives

Vetted

14 Best Gyuto Knives With Full Tang for 2026 Chefs

Discover the top gyuto knives with full tang for 2026. Find the best overall, value,…

Chef Knife Club Team
September 22, 2026

top vg10 gyuto knives

Vetted

15 Best VG10 Gyuto Under $500 for 2026 Chefs

Discover the top VG10 gyuto knives under $500 in 2026. Find the best overall, value…

Chef Knife Club Team
September 22, 2026

wait for stability first

Kitchen Safety & Workflow

What to Do Instead of Trying to Catch a Falling Knife

Proactively managing your investments instead of chasing falling prices can prevent…

Chef Knife Club Team
September 22, 2026