Culinary myths - Chef Knife Club

Knife Foundations

The ‘One-Knife Kitchen’ Myth: What a Chef Knife Can and Can’t Do

chef knife limitations myth

Prepare to uncover the truth behind the one-knife myth and discover why using the right tools can transform your cooking experience.

Chef Knife Club Team
December 29, 2025

Ninja Luxe Café Mini Espresso & Drip Coffee Machine: Summer Coffee Bliss

Food Prep Guides

Ninja Luxe Café Mini Espresso & Drip Coffee Machine: Summer Coffee Bliss

A compact, versatile coffee maker perfect for summer mornings—brews espresso, drip…

Chef Knife Club Team
August 11, 2026

Mars Bar From 1991 Found – And It's 20G Bigger Than Today's

Food Prep Guides

Mars Bar From 1991 Found – And It’s 20G Bigger Than Today’s

A Mars Bar from 1991 has been found and is confirmed to be 20 grams heavier than the…

Chef Knife Club Team
August 11, 2026

Itadakimasu: A Word You Say To The Food, Not The Cook

Food Prep Guides

Itadakimasu: A Word You Say To The Food, Not The Cook

Clarifying the meaning of 'Itadakimasu' reveals it is a phrase directed at food, not…

Chef Knife Club Team
August 11, 2026

35 Year Old Mars Bar

Food Prep Guides

35 Year Old Mars Bar

A vintage Mars Bar, estimated to be 35 years old, was recently found in a UK household,…

Chef Knife Club Team
August 11, 2026